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    Home » Breakfast

    Breakfast

    These are our breakfast recipes, with salty, healthy, indulgent, and brunch-friendly options. We are big fans of vegan brunch in our household, so vegan French toast, frittata muffins, pancakes, and homemade crepes are included here.  With these recipes, you can make a tasty and wholesome vegan breakfast - also on your first try!

    • Vegan Lemon Cake
    • Bircher Muesli
    • Zucchini Muffins (Easy + Vegan)
    • Vegan Crepes
    • Vegan French Toast
    • Hazelnut Spread Recipe
    • Tofu Scramble
    • Carrot and Orange Cake - Italian Carrot Cake
    • Vegan Donuts - Homemade Recipe
    • Chickpea Frittata Muffins
    • Chickpea crepes - Savoury mushroom pancakes
    • Vegan frittata - no eggs, no tofu
    • Healthy Granola Bars
    • Muffins with Oat Flour
    • Homemade Granola - Crunchy and wholesome
    • Easy oat cookies with raisins
    • Vegan Cinnamon Rolls
    • Vegan Pancakes
    • Vegan Orange Cake + Orange Curd Filling
    • Castagnaccio: Italian chestnut flour cake
    • Baked Pears
    • Lemon blueberry pound cake | With lemon icing
    • Vegan Chocolate Chip Brioches
    • Vegan brioche rolls with custard

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    Nico and Louise founders of the Plant-Based School.

    Hi, we are Nico and Louise and we love cooking! Welcome to the Plant-Based School. Here we share everyday plant-based recipes, from our family to yours!

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    We make sure our recipes are delicious and nutritious!

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