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    Home » Sides

    Side Dishes

    All of our side dishes are made with easy and simple ingredients and are family-friendly. We love fuss-free salads, vegan cheese, and roasted veggies - well, we could keep on going! From vegan ricotta and caramelized onions to crunchy fennel salad, we'll guide you through the recipes with pictures. With these recipes, you can find your next side dish and also get it right on your first try.

    • Air Fryer Chickpeas
    • Eggplant Soup
    • Eggplant Pizza
    • Roasted Eggplant
    • Eggplant Dip - Baba Ganoush
    • Air Fryer Eggplant
    • Grilled Eggplant
    • Farinata (Socca)
    • Air fryer croutons
    • Homemade Croutons
    • Air Fryer Zucchini
    • Grilled Zucchini
    • Roasted Zucchini
    • Sautéed Zucchini
    • Asparagus Frittata (Vegan)
    • Baked Asparagus
    • Sautéed Asparagus
    • Boiled Asparagus
    • Grilled Asparagus
    • Steamed Asparagus
    • Air Fryer Asparagus
    • Air Fryer Green Beans
    • Vegan Chickpea Salad
    • Eggplant Caponata

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    Nico and Louise founders of the Plant-Based School.

    Hi, we are Nico and Louise and we love cooking! Welcome to the Plant-Based School. Here we share everyday plant-based recipes, from our family to yours!

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    We make sure our recipes are delicious and nutritious!

    plant-based nutrition certificate from ecornell

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