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Home | Recipes | Basics

Basics

All of our basics, with recipes, tips, and tricks for the simple things.

From how to cook couscous, chickpeas, tofu and how to mince garlic to making shiny candied walnuts, we’ll guide you through the steps.

With these basics, you can succeed with the right technique on your first try!

creamy polenta in a yellow pot

Basics

Polenta

homemade bread cut in half with a perfect crumb

Breads

Homemade Bread (No-Knead)

Vegan custard recipe

Desserts

Vegan Custard (Pastry Cream)

Roasted chestnuts wrapped in a kitchen cloth on a cutting board.

Basics

Roasted Chestnuts

Naan bread stacked on a marble plate

Breads

Naan Bread

cooked barley and a wooden spoon

Basics

How to cook barley

White sauce in a yellow pot with a spoon

Sauces

White Sauce

vegan white sauce

Sauces

Vegan White Sauce

caramelized onions in a white bowl with a fork

Sides

Caramelized Onions

cooked quinoa in a blue bowl with a silver spoon

Basics

How to Cook Quinoa

tadka recipe

Basics

Tadka

black beans in a glass container with a silver spoon

Basics

How to cook black beans

cannellini beans with a silver spoon

Basics

How to Cook White Beans

quick pizza dough proofed in a bowl

Breads

Quick Pizza Dough

pizza dough in a bowl

Breads

Pizza Dough Recipe

Ooni pizza dough with toppings before baking

Breads

Ooni pizza dough recipe

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