Skip to content

JOIN OUR FREE NEWSLETTER โ†’

logo
  • Recipes
    • Collections
    • Soups
    • Mains
    • Pasta
    • Dips and Spreads
    • Sides
    • Tofu
    • Desserts
  • Breakfast
  • 30-Min Meals
  • One-pot Meals
  • Salads
  • About
  • Newsletter

Home | Recipes | Starters | Page 8

Starters

Italian rice balls

Starters

Italian Rice Balls

fried eggplant

Sides

Fried Eggplant

Italian Salad

Salads

Italian Salad

eggplant bruschetta

Starters

Eggplant Bruschetta

sweet and sour eggplant

30-minute meals

Sweet and Sour Eggplant

Creamy Mediterranean eggplant soup served in a bowl with olive oil drizzle and feta.

Soups

Creamy Mediterranean Eggplant Soup (Low-Calorie Dinner)

asparagus frittata (vegan)

30-minute meals

Asparagus Frittata (Vegan)

vegan cheese

30-minute meals

Vegan Cheese (5-Min Nut-Free Recipe)

roasted artichokes

Sides

Roasted Artichokes

pan fried artichokes

Sides

Pan Fried Artichokes

mini pizzas

Starters

Mini pizzas

zucchini pie

Starters

Vegan Zucchini Pie

crisp focaccia with vegan melted cheese

Bread Recipes

Crisp focaccia with vegan melted cheese

suppliฬ€ alla Romana

Starters

Supplรฌ alla Romana

  • Go to Previous Page
  • Go to page 1
  • Interim pages omitted …
  • Go to page 6
  • Go to page 7
  • Go to page 8
Back to top
The Plant Based Schoollogo
  • Recipes
  • Breakfast
  • 30-Min Meals
  • One-pot Meals
  • Salads
  • About
  • Newsletter

©2026 The Plant Based School. All rights reserved. Privacy Policy • Cookie Policy • Terms & Imprint • Nutrition Disclaimer • Powered by CultivateWP.