BAKED PEARS
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Baked pears
are an easy yet
elegant sweet and tender dessert
that only requires
four ingredients
and 30 minutes in the oven.
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FIRST
: Get your ingredients ready.
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STEP 1:
Wash and
cut
the
pears in half
lengthwise, then
scoop out the seeds.
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STEP 2
: I
prefer to use a measuring spoon for scooping out seeds.
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STEP
Optionally, you can
cut off a sliver
on the other end so they sit upright.
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STEP 4:
Place the pears on the
baking
dish
, with the cut side facing upward.
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STEP 5:
Fill with
pecan
or
walnuts
. Drizzle with
maple
syrup
, sprinkle with
cinnamon
.
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Bake
in the oven for
30
minutes
at
350°F
or 180°C, take out, cool down for 5 to 10 minutes, and serve.
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Optionally, serve with a scoop of vanilla or chocolate ice cream, or with greek-style yogurt.
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MORE EASY
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Pasta Arrabbiata
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