⅓cup(80grams)tahinimade with 100% hulled sesame seeds, light-colored, and runny - not thick
⅓cup(80grams)water
2tablespoons(30grams)lemon juice
1clovegarlicpeeled and crushed
¼teaspoonsalt
Stir the content of your tahini jar with a spoon. In a bowl, add ⅓ cup tahini, ⅓ cup water, 2 tablespoons lemon juice, 1 clove garlic (peeled and crushed), and ¼ teaspoon salt.
Whisk for about a minute or until the ingredients turn into a smooth and velvety sauce.
Taste and adjust the amount of lemon juice, garlic, salt, and water to suit your preferences.
Serve with hummus and falafel or drizzle on your favoriteveggies, salads, grainbowls, and more.