TOMATO CONFIT
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Tomatoes made this way can elevate any kind of meal; as a juicy side dish, a starter served with toasted bread, or as a topping to a bowl of pasta.
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STEP 1: Preheat oven to 300 degrees, cut the cherry tomatoes in half
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STEP 2:
Season each tomato with salt, oregano and olive oil
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STEP 3: Add a pin of sugar on every tomato
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STEP 4:
Slow roast in the oven for at least 1 hour and 30 minutes at 300F
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STEP 5:
If you love garlic, brush grated garlic on every tomato before baking.
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STEP 6:
Serve on bread, pastas, in sandwiches etc.
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TIP! They are also delicious in salads!
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