POTATO GNOCCHI

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Our homemade gnocchi recipe makes soft and delicious potato pillows with three simple ingredients and a fork.

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STEP 1: Bring potatoes to boil and cook until fork tender (20 to 50 mins).

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STEP 2: Drain the potatoes and peel them while still hot.

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STEP 3: In a large bowl, mash potatoes with a fork or potato ricer.

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STEP 4: Add flour and salt, and knead until you get a compact but soft dough.

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STEP 5: Divide the dough into four pieces. Roll it into ropes, about ¾ inch thick.

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STEP 6: Cut into small pieces and shape with a fork.

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COOK: in boiling water. When they float to the top, they are ready.

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SERVE: mixed with your favorite tomato sauce or pesto.

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A HEALTHY AND ITALIAN DINNER!

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POTATO GNOCCHI

THEPLANTBASEDSCHOOL.COM

Our homemade gnocchi recipe makes soft and delicious potato pillows with three simple ingredients and a fork.

THEPLANTBASEDSCHOOL.COM

STEP 1: Bring potatoes to boil and cook until fork tender (20 to 50 mins).

STEP 2: Drain the potatoes and peel them while still hot.

STEP 3: In a large bowl, mash potatoes with a fork or potato ricer.

STEP 4: Add flour and salt, and knead until you get a compact but soft dough.

STEP 5: Divide the dough into four pieces. Roll it into ropes, about ¾ inch thick.

STEP 6: Cut into small pieces and shape with a fork.

COOK: in boiling water. When they float to the top, they are ready.

SERVE: mixed with your favorite tomato sauce or pesto.

A HEALTHY AND ITALIAN DINNER!

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THEPLANTBASEDSCHOOL.COM