LENTIL BOLOGNESE

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Our lentil bolognese recipe is inspired by Italian bolognese sauce. It's a flavorful and hearty sauce, perfect with pasta, gnocchi, or lasagna.

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STEP 1: Get your ingredients ready.

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STEP 2: Finely chop onion, celery, and carrot. Grate mushrooms with a box grater

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STEP 3: Gently fry the vegetables. Add mushrooms, rosemary, and bay leaves

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STEP 4: Sautee for 5 mins. When the pan is dry, add the wine and let it evaporate completely.

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STEP 5: Add vegetable stock, tomato puree, lentils, salt, and pepper to the dutch oven. Simmer 20-30 mins.

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STEP 6: Add milk and soy sauce, stir, then remove the rosemary sprig and bay leaves.

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STEP 7: Blend some of the sauce with an immersion blender to make it thicker and creamier.

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Serve with your favorite pasta as tasty dinner.

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LENTIL BOLOGNESE

THEPLANTBASEDSCHOOL.COM

Our lentil bolognese recipe is inspired by Italian bolognese sauce. It's a flavorful and hearty sauce, perfect with pasta, gnocchi, or lasagna.

THEPLANTBASEDSCHOOL.COM

STEP 1: Get your ingredients ready.

STEP 2: Finely chop onion, celery, and carrot. Grate mushrooms with a box grater

STEP 3: Gently fry the vegetables. Add mushrooms, rosemary, and bay leaves

STEP 4: Sautee for 5 mins. When the pan is dry, add the wine and let it evaporate completely.

STEP 5: Add vegetable stock, tomato puree, lentils, salt, and pepper to the dutch oven. Simmer 20-30 mins.

STEP 6: Add milk and soy sauce, stir, then remove the rosemary sprig and bay leaves.

STEP 7: Blend some of the sauce with an immersion blender to make it thicker and creamier.

Serve with your favorite pasta as tasty dinner.

GET THE RECIPE - CLINK LINK BELOW

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