GNOCCHI ALLA SORRENTINA

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Gnocchi alla sorrentina is an Italian comfort food recipe of baked gnocchi in a tomato sauce, melty fresh mozzarella, and parmesan cheese.

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STEP 1: Get your ingredients ready.

STEP 1: To a large skillet, add the olive oilgarlictomato sauce, and salt. Simmer for 20 minutes, the add basil leaves.

STEP 2: Cook gnocchi, and add them to the pan with the sauce.

STEP 3: Toss gnocchi in the sauce until fully coated. Keep the heat off.

STEP 4: Arrange half of the gnocchi onto the baking dish.

STEP 5: dd a little less than half of the cubed mozzarella, and sprinkle with grated parmesan.

STEP 6:  Bake in the oven for 10 minutes or until the mozzarella and the parmesan cheese melt.

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