CHICKPEA EGGPLANT PASTA
THEPLANTBASEDSCHOOL.COM
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Our chickpea pasta with eggplant
is a healthy and delicious pasta dish made
with
diced
eggplant
, and
chickpeas
.
THEPLANTBASEDSCHOOL.COM
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STEP
1
: Cut
cherry tomatoes in half
season with
olive oil
,
and spices.
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STEP
2
: Fry tomatoes on
medium-high heat for 5 mins
, and
crush with a fork.
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STEP 3: Slice eggplant into 1-inch cubes (2.5 cm).
Add them to the pan with
one cup of water.
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STEP 4: Undercook pasta with 1 min,
and add them to the sauce.
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STEP 5:
Add a ladle of pasta water and finish
cooking
for
1 min
. Add fresh parsley.
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VARIATION:
Add
olives to the pasta
.
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A plant-based and
healthy Italian dinner.
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MORE EASY
RECIPES
Garlic & Oil Pasta
Pasta Arrabbiata
Chickpea Frittata
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